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Easy
Published 1961
This is a colourful pullao with rice grains of three different colours namely, yellow, green and white. The yellowish tinged cream cheese combined with the rice in the pullao gives an impression of the presence of eggs to a casual observer. It is a suitable vegetarian alternative for the prawn or fish pullao. Lastly as it contains green grams or peas and cream cheese in addition to the rice, it is a complete food in itself. It can be served with the yoghurt (curd) which further supplements
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