Mrs. Balbir Singh's Indian Cookery

By Mrs Balbir Singh

Original Publisher
Mills & Boon
Date of publication
1961
ISBN
0263700194

says

Internationally-acclaimed Mrs. Balbir Singh's Indian Cookery is a sacred text for all those pursuing India’s culinary heritage. Generations have turned to this book for guidance on authentic Indian recipes like Navrattan chutney, panir kofta, and mutton pullao.

Popular Recipes

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Mrs. Balbir Singh's Indian Cookery

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Mrs. Balbir Singh's Indian Cookery

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Mrs. Balbir Singh's Indian Cookery

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Recommended by

Simon Majumdar

Food writer, author and broadcaster

A forgotten classic from a previous age. Definitely worth picking up for anyone interested in Indian cuisine.

J. Inder Singh Kalra

Mentor & Culinary Director, Massive Restaurants Pvt. Ltd.

Mary-Anne Boermans

Cookbook author

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