The Ivy Hamburger

Preparation info
    • Difficulty


Appears in

By AA Gill and Mark Hix

Published 1997

  • About

This is what Jeremy calls an ‘attitude dish’. Even if you don’t eat it, seeing it on the menu tells you that this isn’t a stuffy restaurant that’s going to make you eat three courses, all with pretentious sauces. You should order it. It’s the best classic hamburger to be had in London. If you pick it up, they’ll give you a finger bowl. Jeremy has a particular ‘Well, blow me’ look when Americans tell him that it’