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Ghraybeh

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Preparation info
  • Makes

    45

    cookies
    • Difficulty

      Easy

Appears in

By Yotam Ottolenghi and Sami Tamimi

Published 2012

  • About

One of Yotam’s oldest memories of the old city — it stands out clearly from all others — is a confectionery shop near David Street selling yellowish shortbread cookies with the most delectable melting texture. The flavour is one of those childhood sensations that cannot be replicated. They were sweet, almost sandy in texture, disappearing as soon as they hit the mouth, with the most wonderful aroma of rose

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