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4
Easy
40 min
Published 2013
These irresistible fritters come with a few subtle twists that make them different from the classic versions found across the Middle East. They are incredibly versatile and are wonderful as part of a mezze, light lunch or snack. They can be served warm or cold, which means they are perfect to prepare ahead and a great addition to your picnic basket. This recipe uses up the leftover courgette/zucchini flesh from the Courgettes Stuffed with Herbed Rice recip