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Bethany Kehdy

Café Blanc

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
The Jewelled Kitchen
The Jewelled Kitchen

By Bethany Kehdy

Published 2013

  • About

This is not coffee as you know it, but rather a soothing and digestive herbal tea, popular in Lebanon and Syria, made from hot water subtly scented with orange blossom essence and sweetened with honey. Try it just before bedtime. I prefer it unsweetened.

Ingredients

  • 4 tsp orange blossom water
  • 1 tbsp clear honey (optional)

Method

  1. Pour 1 l/35 fl oz/4⅓ cups boiling water into a teapot, add the orange blossom water and

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