Classic Challah

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Preparation info
  • Yield:

    2

    Medium Loaves
    • Difficulty

      Easy

Appears in
Jewish Holiday Cooking

By Jayne Cohen

Published 2008

  • About

Bread has always been the heart of the Jewish meal. When the benediction over the bread is made, it is unnecessary to recite prayers over any of the other foods eaten.

The exception is the Kiddush, the blessing chanted over wine that introduces every Sabbath and important holiday. At these times the challah is covered with a white cloth, some say to protect it from embarrassment at seeing the wine blessed first. The two uncut loaves of challah on the Sabbath table echo the double po