Fragrant Rice Noodle Salad

Preparation info
  • Serves

    2

    • Difficulty

      Easy

Appears in
Ken Hom's Vegetarian Cookery

By Ken Hom

Published 1995

  • About

This is a refreshing noodle salad from Southeast Asia. Although tomatoes are not indigenous to the region, oriental cooks have been completely won over since their introduction a century ago, and for good reason: they are flavoursome, colourful and nutritious. Except for the Eastern dressing ingredients, this could pass for a zesty Italian pasta dish.

Ingredients

Method