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8
Easy
By Taekyung Chung and Debra Samuels
Published 2015
In Korea, a basket of raw vegetables is often set on the barbecue table. The simple crunchy vegetables offer a refreshing contrast to the rich-flavored barbecued meats. Although not all of the following are traditional vegetable choices in Korea, their assertive flavors make them good accompaniments to the spicy dip. Make this platter to start any party or barbecue, or take it along on a picnic.
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