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2 to 4
Easy
By Sohui Kim
Published 2018
This salad can also be served as banchan with any meal, but its best use is on the BBQ table. I love to make ssam (a wrap) with any grilled meat, a little rice, and a big tangle of this salad. It really makes for a perfect bite! This can be easily multiplied for a crowd; just be careful with the salt.