Mississippi Mud Pie

Name: Mississippi Mud Pie
Prep time: 10 min
Cook time: 1 min
Total time: 11 min
Yield: Serves 12
Cuisine: American
Ingredients: 1 (9.5-ounce, or 270 g) package chocolate sandwich cookies, crushed; 8 tablespoons (1 stick, or 113 g) unsalted butter, melted; ½ gallon (1.7 kg) chocolate ice cream, at room temperature; 1 (16-ounce, or 454 g) jar hot fudge sauce; 1 cup (110 g) chopped pecans; Whipped cream, for topping

Preparation info

Serves
12

Difficulty
Easy
Ready in
15 min

Appears in

Kowbird

By Matt Horn

Published 2024

About

An irresistible blend of Southern flavors. Decadent layers of chocolate, gooey goodness, and a crumbly crust combine to create a dessert that’s pure nostalgia. It’s a slice of Mississippi life, and every bite is a reminder of Southern charm and good living.

Ingredients

1 (9.5-ounce, or 270 g) package chocolate sandwich cookies, crushed
8

Americas
United States
Mississippi
Dessert
Leftovers
Vegetarian
Microwave
Pie

Method

In a medium bowl, stir together the crushed cookies and melted butter until well coated. Press the crumbs into the bottom of a 9 × 13-inch (23 × 33 cm) baking dish.
Spread the softened ice cream over the crust.
Warm the fudge sauce slightly in the microwave on high power, in 30-second increments, until it is pourable and spread it over the ice cream.