Lamingtons

• My lamington sponge
• Dark chocolate covering

I absolutely love lamingtons and so does my wife, Cath – they are her favourite. I make batches of these and they freeze really well. We also like to eat them frozen, but maybe that’s just us? Anyway, these lamingtons are a fantastic version of this popular cake. The jam is the best part and the cavity-filling method is a neat trick. The sponge is deliciou