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Raspberry Brioche Eggy Bread with Peanut Brittle Ice Cream
- Serves
4
- Difficulty
Easy
Published 2016
- Peanut brittle ice cream
- Raspberry brioche eggy bread
Truth is, if you had this every day for breakfast you probably wouldn’t last very long, but every now and again this is a treat that’s too good to miss out on. Use store-bought bread or brioche if you don’t have the time to make the recipe, but make mine if you can as the sharp raspberry inclusion provides a wel
Ingredients
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