South African style Guacamole and Cream Cheese Tartines

South Africa

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Preparation info
  • 4

    servings of 2 tartines per person
    • Difficulty

      Easy

Appears in
Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad

By Karen Burns-Booth

Published 2019

  • About

A South African inspired recipe, where mashed avocados mixed with lemon juice, salt and pepper are spread on crackers and are served as a popular snack. My recipe has added onions and garlic and is spread on toasted sourdough bread with Philadelphia cream cheese for a more filling version. This recipe idea came from my Mum who reminded me how we used to enjoy fresh avocados when we lived in South Africa.