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6
Medium
By Ann Taruschio and Franco Taruschio
Published 1993
Mix all pasta ingredients together except the ink. Divide the mixture in two, adding the ink to one lot only. Knead the dough and roll out in the usual way. Cut the sheets on the tagliatelle cutter of the pasta machine.
Sweat the finely chopped shallots in oil and butter, add the wine and allow t