Seafood Lasagne

Lasagne alla Marinara

Preparation info
  • Serves

    6

    • Difficulty

      Medium

Appears in
Leaves from The Walnut Tree: Cooking of a Lifetime

By Ann Taruschio and Franco Taruschio

Published 1993

  • About

Ingredients

Fish sauce

  • 450 g/1 lb prawns, shells on
  • 450 g/1

Method

Make wide sheets of pasta. The final setting on the pasta machine should be number 1.

Dice the monkfish into 1 cm/½ in squares, fry gently in