Galettes of Straw Potatoes

• 4 large potatoes
• salt and pepper
• olive oil

Grate the potatoes on a large cheese grater and season with salt and pepper.

Heat a little olive oil in a non-stick frying pan. For each galette, place a large spoonful of grated potato in the pan and flatten out with a spatula so that a lacey effect is created. Fry until crisp on one side, t