Canarino

Small Ganary–A Lemon Drink

Preparation info

    • Difficulty

      Easy

Appears in

Leaves from The Walnut Tree: Cooking of a Lifetime

Leaves from The Walnut Tree

By Ann Taruschio and Franco Taruschio

Published 1993

  • About

Ingredients

  • lemon
  • boiling water

    Method

    Before squeezing the juice from the lemons wash them thoroughly. Then with a sharp knife, pare the skin from the fruit to make a long spiral. Endeavour to peel the lemon peel in one go. Try not to cut into the pith. Place lemon spirals in a Russian glass teacup, pour boiling water over and leave to infuse for 4–5 minutes. This makes a very soothing drink, either hot or cold.

    Unwaxed lemons are advisable for this drink.