Name: Peanut dipping sauce
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: Makes approximately 300 ml (10 fl oz)
Ingredients: 125 g (4 oz) smooth peanut butter; 1 tablespoon light soy sauce; 1 tablespoon lemon juice; 1 tablespoon honey; 60 ml (2 fl oz) coconut milk; 1 clove garlic, finely chopped, optional; few drops of Tabasco, or to taste

Preparation info

Makes approximately
300 ml

Difficulty
Easy
Ready in
15 min

Appears in

Sauces

By Le Cordon Bleu

Published 1999

About

This popular and versatile dipping sauce can be served with a variety of satay sticks, such as the skewered chicken shown, or with vegetables, such as broccoli florets, carrot or capsicum stñps.

Ingredients

125 g (4 oz) smooth peanut butter
1 clove garlic, finely chopped, o

Method

Combine the peanut butter, garlic, coconut milk and 60 ml (2 fl oz) water in a medium saucepan. Stir over medium heat for about 1–2 minutes, or until smooth and thick.
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Peanut dipping sauce

Ingredients

Method

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