Peanut dipping sauce

Name: Peanut dipping sauce
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: Makes approximately 300 ml (10 fl oz)
Ingredients: 125 g (4 oz) smooth peanut butter; few drops of Tabasco, or to taste; 1 tablespoon honey; 1 tablespoon lemon juice; 1 clove garlic, finely chopped, optional; 60 ml (2 fl oz) coconut milk; 1 tablespoon light soy sauce

Preparation info

Makes approximately
300 ml

Difficulty
Easy
Ready in
15 min

Appears in

Sauces

By Le Cordon Bleu

Published 1999

About

This popular and versatile dipping sauce can be served with a variety of satay sticks, such as the skewered chicken shown, or with vegetables, such as broccoli florets, carrot or capsicum stñps.

Ingredients

125 g (4 oz) smooth peanut butter
1 clove garlic, finely chopped, o

Sauce
Vegetarian

Method

Combine the peanut butter, garlic, coconut milk and 60 ml (2 fl oz) water in a medium saucepan. Stir over medium heat for about 1–2 minutes, or until smooth and thick.
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