Sautéed Shiitake Mushrooms

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Preparation info

  • Serves

    4

    • Difficulty

      Easy

Appears in

Living Shojin Ryori

Living Shojin Ryori

By Danny Chu

Published 2018

  • About

This simple, effortless dish is a delicious accompaniment to other shojin dishes or even plain rice. Guests are usually amazed when they learn how easy this recipe is.

Ingredients

Method

Heat vegetable oil in a pan. Add mushrooms and stir fry both sides for 2 minutes. Then add sake and soy sauce and continue to fry for another 30 seconds.

Divide into 4 equal portions and serve.