Cheese & Mustard Croûtes

Preparation info
  • Serves


    • Difficulty


    • Ready in

      15 min

Appears in
I Love My Slow Cooker

By Beverly LeBlanc

Published 2012

  • About


  • 4 slices of sourdough or other bread
  • 4 tbsp wholegrain or Dijon mustard, or to taste


Preheat the grill to high and position the grill rack 5 cm/2 in from the heat source. Toast the bread for 2–3 minutes on each side until golden brown and crisp.

Spread the mustard over each slice o