Cheese & Mustard Croûtes

Name: Cheese & Mustard Croûtes
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: Serves 4
Ingredients: 4 tbsp wholegrain or Dijon mustard, or to taste; 4 slices of sourdough or other bread; 100 g/3½ oz/scant 1 cup finely grated Gruyère or Cheddar cheese; sweet or smoked paprika; vegetarian Worcestershire sauce

Preparation info

Serves
4

Difficulty
Easy
Ready in
15 min

Appears in

I Love My Slow Cooker

By Beverly LeBlanc

Published 2012

About

Ingredients

4 slices of sourdough or other bread
4 tbsp wholegrain or Dijon mustard, or to taste

Vegetarian
Bread

Method

Preheat the grill to high and position the grill rack 5 cm/2 in from the heat source. Toast the bread for 2–3 minutes on each side until golden brown and crisp.

Spread the mustard over each slice o