Hot Chocolate Sauce

Name: Hot Chocolate Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: Serves 4
Ingredients: ⅛ tsp vanilla extract; 2 tbsp caster sugar; a pinch of salt; 75 g/2½ oz dark chocolate, 70% cocoa solids, finely chopped; 75 g/2½ oz butter, diced

Preparation info

Serves
4

Difficulty
Easy
Ready in
20 min

Appears in

I Love My Slow Cooker

By Beverly LeBlanc

Published 2012

About

Ingredients

75 g/2½ oz butter, diced
75 g/2½

Sauce
Vegetarian
Gluten-free

Method

Preheat the covered slow cooker on HIGH for 30 minutes.

Put all of the ingredients in the cooker, then pour over 3 tablespoons boiling water and stir until the chocolate has completely dissolved.

Cover the cooker and cook on HIGH for 15 minutes. Serve the sauce hot, or leave on the WARM setting until required.