Easy Tomato Sauce

Preparation info
  • Makes about

    700 ml

    • Difficulty


    • Ready in

      4 hr 30

Appears in
I Love My Slow Cooker

By Beverly LeBlanc

Published 2012

  • About


  • 5 tbsp olive oil
  • 2 onions, finely chopped
  • 8 large garlic cloves, peeled


Heat 4 tablespoons of the oil in a large frying pan over a high heat. Reduce the heat to medium, add the onions and fry, stirring, for 5–8 minutes until just starting to turn golden. Add the garlic and fry for a further 1 minute.

Transfer the onions and garlic to the slow cooker and stir in