Coconut Custard Pie

• 1 quart milk
• grated meat of 1 large or 2 small (about 6

Preheat the oven to 350°. Pour the milk over the coconut in a saucepan and bring just to the boiling point.

Beat the eggs well in a mixing bowl, add the sugar, and continue beating until they are light-colored.

Gradually add some of the hot milk to the egg mixture and b