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4
ServingsEasy
By Jo Stepaniak
Published 2016
Tempting teriyaki tempeh pairs beautifully with hot rice and steamed broccoli, green beans, bok choy, spinach, or chard. If you or your dinner guests would appreciate a bit of extra heat, pass a small bowl of Good-to-Your-Gut Sriracha Sauce or Mild Hot Sauce at the table.
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