Chickpea Dijonnaise

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Preparation info

  • Serves:

    4

    • Difficulty

      Easy

    • Ready in

      55 min

Appears in

Lucy's Food: Minimum Effort, Maximum Impact!

Lucy's Food

By Lucy Cufflin

Published 2013

  • About

If I have a vegetarian guest, my aim is to keep the main course for them as close to the main course for everyone else. There are two reasons: I may be able to save time preparing the food, but also whatever I have chosen to go with the main course will also go with the vegetarian dish if it is similar. This was designed as a veggie version of Pork Dijonnaise and it is also a good alternative to Chicken montagnarde<