Bite-Size Meatballs

Koftinka

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Preparation info
  • Serves

    4 to 6

    • Difficulty

      Easy

Appears in
Macedonia: The Cookbook

By Katerina Nitsou

Published 2021

  • About

This is my father’s secret recipe. The milk makes the meat really tender and the mint adds freshness. Now that I live away from home, whenever I travel back to visit, these are always on my list of foods I want my father to make upon my arrival. They are delicious served with fresh bread and a selection of dips, like Kisolo Mleko So Pechen Luk (Yogurt with Garlic, Cucumber, and Dill), Ajvar (Roasted Red Pepper a

Ingredients

Method