Roasted Cornish Hens with Cabbage & Potatoes

• 2 Cornish hens, halved, backbone removed, wing tips trimmed
• 3 tablespoons (45 g) unsalted butter, melted

Preheat the oven to 400°F (200°C). Pat the hens dry with paper towels.

In a small dish, whisk together the melted butter, oil, salt, and paprika to make a marinade.

In a large bowl, combine the cabbage, potatoes, and onions. Toss with half of the marinade until evenly c