Russell van Kraayenburg

Phyllo Dough

Preparation info
  • Yield:

    3 pounds

    • Difficulty

      Easy

    • Ready in

      4 hr

Appears in
Making Dough
Making Dough

By Russell van Kraayenburg

Published 2015

  • About

Ingredients

  • 2 pounds bread flour
  • ½ fluid ounce white vinegar
  • ½

Method

Mixing the Dough

Mix phyllo dough by hand or use a stand mixer.

By-Hand Method

  1. Place flour, vinegar, oil, and water in a large bowl. Mix with a wooden spoon until dough is too tough to stir. Then mix dough with your hands until it holds its shape and no clumps remain.
  2. Transfer dough to a lightly floured surface. Knead dough with