Maple-Basted Roasted Turkey Breast

Name: Maple-Basted Roasted Turkey Breast
Ingredients: 1 cup water or apple juice; 1 cup water or apple juice; 1 (7- to 8- pound) whole bone-in turkey breast*; Salt, to taste; ½ apple, cut in half; ½ onion, peeled and quartered; 1 stalk celery, halved; 1 sprig fresh rosemary; 1 sprig fresh thyme; ½ cup butter; ½ cup maple syrup

Preparation info

makes
6–8
servings

Difficulty
Easy

Appears in

Maple Syrup

By Corrine Kozlak

Published 2020

About

This is really good when you are hungry for roast turkey but don’t want to make a whole bird. I serve this with Company’s Coming Salad and Maple-Bacon Brussels Sprouts for a delicious maple-flavored meal.

Ingredients

Turkey

1 cup water or apple juice
1 (7- to 8- pound) whole bone-in turkey breast

Main course
Gluten-free

Method

Preheat oven to 350°. Line a shallow roasting pan with aluminum foil. Pour 1 cup water or apple juice in bottom of pan.

To make turkey breast, rinse with cold water; pat dry and sprinkle cavity with salt. Place turkey upright in pan, and stuff cavity with apple, onion, celery,