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Olive and cheese straws

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Preparation info
  • Serves

    6-8

    • Difficulty

      Easy

Appears in
Mark Hix on Baking

By Mark Hix

Published 2012

  • About

You can buy good quality ready-made tapenade easily in good delis or supermarkets, though it’s easy to make your own. Just put some stoned olives in a food processor.

Ingredients

  • 200 g ready-made all-butter puff pastry
  • 60-80 g green olive tapenade
  • 60

Method

Preheat the oven to 180°C/gas mark 4.

Roll the puff pastry out on a floured surface into a rectangle about 2-3 mm thick and 10

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