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2 bowls
Easy
15 min
By Matt Frazier and Stepfanie Romine
Published 2021
Oatmeal is an incredibly popular breakfast among athletes and health foodies, but even if you vary the toppings, it’s easy to get bored with the same sweet flavors every morning. But who said oatmeal has to be sweet? This savory recipe lends itself well to customization, so you can adapt it to suit your palate and vary it when you want something new.