Label
All
0
Clear all filters

Alan Davidson

Moules Camarguaises

Mussels with a Special Mayonnaise

Rate this recipe

Preparation info
  • Serves

    Two or Three

    • Difficulty

      Easy

Appears in

#97Mediterranean Seafood
Mediterranean Seafood

By Alan Davidson

Published 1981

  • About

This is simple and decorative.

Method

Clean and beard 1 kg (2¼ lb) of mussels. Set them to heat and open in a large pot with 300 <

Become a Premium Member to access this recipe

  • ‌
  • ‌
  • ‌
  • ‌
  • ‌
Download on the App Store
Pre-register on Google Play
Best value
'Brilliant app for foodies'
'Spotify of cookbooks'

Part of


No reviews for this recipe

Related Recipes

  • ‌
  • ‌
  • ‌
  • ‌

Related Reference

  • ‌
  • ‌
  • ‌
  • ‌
The licensor does not allow printing of this title