Calamari in Umido

Name: Calamari in Umido (Stewed squid)
Yield: Serves Four
Cuisine: Italy
Ingredients: fennel; celery; tomatoes; garlic; onions; olive oil; beet-leaves; onion; tomatoes; rice; cuttlefish; parsley; octopus; marjoram; thyme; water; tomato purée; onion

Stewed squid

Preparation info

Serves
Four

Difficulty
Easy

Appears in

Mediterranean Seafood

By Alan Davidson

Published 1981

About

Method

Cover the bottom of a wide pan with olive oil, heat it and fry gently 3 large onions, thinly sliced, and 750 g (