Gurnard with Almond Sauce

Name: Gurnard with Almond Sauce
Yield: Serves Four
Cuisine: Turkey
Ingredients: fresh nuts; nuts; creamy white paste; cold water; olive oil; cream; white bread; lemon; butter; milk; white fish; pine kernels; white potatoes; lemon juice; pistachios; almonds of anatolia; walnuts; white sauce; hazel nuts

Preparation info

Serves
Four

Difficulty
Easy

Appears in

Mediterranean Seafood

By Alan Davidson

Published 1981

About

Method

Excellent fresh nuts of many kinds are to be found in Turkey: from the hazel nuts of the Black Sea coast to the walnuts and almonds of Anatolia, the pistachios o