Kalkan Haşlamasi

Name: Kalkan Haşlamasi (Turbot cooked with vegetables)
Yield: Serves Six
Cuisine: Turkey
Ingredients: water; whole onion; potatoes; carrots; eggs; celery leaves; steaks; corn oil; cold water

Turbot cooked with vegetables

Preparation info

Serves
Six

Difficulty
Easy

Appears in

Mediterranean Seafood

By Alan Davidson

Published 1981

About

Method

Buy a turbot of 1½ kg (3¼ lb). Gut, wash and dry it; and cut it into six portions. (Or buy 6