Ramadan Soup

Preparation info
  • Serves

    Two or Three

    • Difficulty

      Easy

Appears in

By Alan Davidson

Published 1981

  • About

Method

This is another Tunisian fish soup, popular during Ramadan, or indeed at any other time. The recipe for it was given to me by Mme Huerman of Kairouan.

Chop 2 medium onions and fry them lightly in olive oil