Cream of Potato Soup

Crema de Papa

Preparation info
  • Yield:

    4

    servings
    • Difficulty

      Easy

    • Ready in

      40 min

Appears in
The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico

By Mely Martínez

Published 2020

  • About

When I was growing up, my mother was an expert at stretching the kitchen budget. She would always add vegetables and other ingredients to her dishes in order to increase their yield. She used a lot of potatoes because she knew that her kids loved them, and because of this, potatoes became an essential part of many of the dishes she made, like this soup. She served this soup with hot dogs or sausages cut into little pieces to delight her children.

Ingredients

Method