Roasted Green Salsa

Roasted salsas always have an added flavor due to the charred skins of the ingredients. If you like grilling meat, this is an excellent salsa to make, since you can prepare the ingredients while you’re cooking on the grill. This salsa pairs well with red meats and grilled or fried fish. You can also serve this salsa as an appetizer with warm corn tortillas, slices of avocado, and queso fresco, or as a snack with a side of tortilla chips.