Green Rice

Arroz Verde

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Preparation info
  • Yield:

    6

    servings
    • Difficulty

      Easy

    • Ready in

      50 min

Appears in
The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico

By Mely Martínez

Published 2020

  • About

This green rice is sometimes called arroz poblano because of the use of poblano peppers in the recipe. As with many recipes, each cook can add their personal touch, and some like to add epazote or parsley. Just like Arroz Rojo and Arroz Blanco, this rice is delicious paired with many Mexican dishes.