Three Milks Cake

Made in Mexico and other Latin-American countries, pastel de tres leches is a sponge cake soaked in a mixture of different milks and creams. It’s called tres leches because it is made with condensed milk, evaporated milk, and canned cream. This recipe is a little different than other recipes for this cake, resulting in a cake with a denser texture than recipes that use an egg-heavy batter. This richer texture makes for a better mouthfeel. It will take a little longer for the c