Stir-Fried Squid with Chilli and Coriander

My first night in Bangkok during my travels was a disaster. Despite not having been there for ten years, I thought I knew the city like the back of my hand. I wandered round, and much to my disappointment, ate nothing of any merit, so the next day I took no chances and stuck to what I know best – food markets. I went to Tor Kor market, in the north of the city, which was full of hungry office workers looking for lunch. Forget a cheeky chicken and bacon sandwich, this place had amazing curri