A Richer Potato Pudding

Preparation info
    • Difficulty

      Easy

    • Ready in

      40 min

Appears in

By Eliza Acton

Published 1845

  • About

Ingredients

  • Potatoes, 14 oz.
  • butter, 4 oz.
  • sugar,

Method

Beat well together fourteen ounces of mashed potatoes, four ounces of butter, four of fine sugar, five eggs, the grated rind of a small lemon, and a slight pinch of salt; add half a glass of brandy, and pour the pudding into a thickly-buttered dish or mould, ornamented with slices of candied oran