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The Poor Author’s Pudding

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Preparation info
    • Difficulty

      Easy

    • Ready in

      30 min

Appears in

By Eliza Acton

Published 1845

  • About

Ingredients

  • new milk, 1 quart
  • cinnamon, or lemon-rind
  • sugar,3

Method

Flavour a quart of new milk by boiling in it for a few minutes half a stick of well-bruised cinnamon, or the thin rind of a small lemon; add a few grains of salt, and three ounces of sugar, and turn the whole into a deep basin: when it is quite cold, stir to it three well-beaten eggs, and strain

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