Jaumange, or Jaune Manger, Sometimes Called Dutch Flummery

Preparation info
    • Difficulty


Appears in

By Eliza Acton

Published 1845

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  • Rind of 1 lemon
  • sugar, 8 oz.
  • water, 1


Pour on the very thin rind of a large lemon and half a pound of sugar broken small, a pint of water, and keep them stirred over a gentle fire until they have simmered for three or four minutes, the