Warm Chocolate Cakes

Name: Warm Chocolate Cakes
Yield: Serves 6
Ingredients: 150 g (5 oz) chocolate; 3 free-range eggs, plus 2 egg whites; 5 scant dessertspoons, plus 2 teaspoons, caster sugar

Preparation info

Serves
6

Difficulty
Easy

Appears in

Modern Classics

By Frances Bissell

Published 2000

About

Ingredients

150 g (5 oz) chocolate
3 free-range eggs, plus 2

Dessert
Cake
Gluten-free
Vegetarian

Method

Butter and dust with cocoa 6 ramekins, which hold about 100 mls (4 oz.. Break up the chocolate, and melt in a bowl set over hot water. Remove from the heat.

In another bowl set over hot water