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4
Easy
By Samantha Clark and Samuel Clark
Published 2001
This Lebanese bread salad makes a delicious starter or light lunch in summer. Za’tar is a herb that is found growing wild in Lebanon and which tastes similar to thyme and savory. It is very difficult to find fresh za’tar over here but a dried version, with sesame seeds and sometimes sumac, can be found in Lebanese and Turkish shops. This is often mixed with olive oil and served with flatbread.
