Mango Chicken Curry

My mother has such disdain for fruit in curry. Mrs Beeton had other ideas with her chicken curries laced with spoonfuls of mango chutney – a real toe curler for any real Indian! Personally, I sit on the fence, and I love the sweetness and zing mango gives to this dish. I’ve opted for fresh mango, but frozen or tinned work just as well if the fruit is out of season or too expensive. Embrace the fruity subversion, but don’t tell Ma!