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Nevin Halici
6
Medium
By Nevin Halici
Published 1989
Haricot beans are the main ingredient of one of the most popular winter dishes in Turkey.
Drain the beans and put them in a pan with 1.5 L/21/2 pints cold water and the onion and bring to the boil. Remove from the heat and leave to stand.
Cut the meat into 6 pieces and sear in a dry pan