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Nevin Halici

Semolina Dessert

Revani

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Preparation info
  • To Serve

    8-12

    • Difficulty

      Easy

Appears in
top 1000Nevin Halici's Turkish Cookbook
Nevin Halici's Turkish Cookbook

By Nevin Halici

Published 1989

  • About

Revani is a delicious light dessert that is easy to prepare.

Ingredients

For the Revani

  • 100 g/3½ oz self-raising flour
  • 100 g/3½

Method

Grease a pan that is 25 cm/10 inches in diameter and 5-6 cm/2-2½

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